238 Great South Rd, Papakura,2110, New Zealand,
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Stampede Bar and Grill

‘Howdy Partner

Stampede Bar & Grill is the Premier Nightspot and Function Venue located in the Heart of Papakura. Stampede is an authentic Western Style Bar and Restaurant and boasts an exciting Western Saloon Style environment.

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Hours

Sun-Wed: 10am –10pm
Thur-Fri-Sat: 10am –3am

Always The best

What We Offer

Nightlife

Nightlife

Tasty Food

Tasty Food

Venue & Function

Venue & Function

who we are

Menu

  • Trailside Loaf

    Hot baked cobb loaf with a selection of cowboy butters & extra virgin olive oil for dipping

    $8.00

  • Buffalo Bill Bread

    French bread smothered in garlic butter & then oven baked till crisp

    $7.00
    -Add Cheese $8.00

  • Cactus Flower

    Onion hand cut & dusted in our special recipe then cooked till golden & crisp ready to dip the petals into our spicy signature cactus sauce

    $7.00

  • Cowpoke Soup of the day

    Seasonal ingredients served with warm freshly baked bread

    $13.00

  • Texas Seafood Chowder

    Mussels, local fish & many other morsels of the sea, served in a hot crunchy cobb loaf

    $15.50

  • Six Shooter Share Platter

    Crispy buffalo wings, tender salt & sumac squid rings, tongue slappin’ ribs, fresh Coromandel mussels, beer. battered mushrooms and Cactus Flower onion, with a selection of tasty sauces for dippin’

    $21.50

  • Trail Dusted Calamari

    Tender rings of calamari seasoned with salt & sumac, dusted in panko crumbs & flash fried, served with a zesty lime mayonnaise

    $15.50

  • Calico Crispy Chicken

    Panko Crumbed chicken strips tossed in seasoned flour, then flash fried, served with cider aioli for dipping’

    $14.00

  • Campfire Mussels

    Fresh Coromandel mussels gently steamed in a creamy coconut sauce served with chunky bread to mop up the delicious juices

    -Entrée $16.50
    -Main $25.50

  • Sea Ranch Shrimps

    Juicy Shrimps, lettuce, avocado & lemon in our own seafood sauce

    $15.50

  • Sheriff Star Scallops

    Fresh juicy scallops, crumbed and deep fried, served with zesty lime mayonnaise

    $15.50

  • Grazing the Plains Tijuana Caesar

    The classic salad of cos lettuce, fresh shaved parmesan, crisp bacon shreds, spiced croutons all tossed in our dressing & topped with a poached egg

  • Cherokee Chicken

    Marinated & Flame-Grilled Chicken Breast, topped with button mushrooms, crisp strips of bacon, melted colby cheese, finished with honey mustard sauce. Served with stampede potatoes & a sidekick salad

    $29.50

  • Johnny Ringo Lamb Shanks

    Slow roasted in our own sauce ’till-met-in-your-mouth’ tender, with fluffy mint, pea & potato mash, & smothered in gravy, served with caramelized onion marmalade

    -One Shank $24.00
    -Two Shanks $28.50

  • Rawhide Ribs

    Sticky lip slappin’ smoky pork ribs, dusted in spices & slow roasted in our signature tangy BBQ sauce. Served with Stampede Potatoes & Caboose Coleslaw

    $27.00

  • Peacemaker Pasta

    $22.50

  • Santa Fe Chicken

    Plump Chicken Breast dusted in Cajun spices & blackened baked, drizzled with a mango avocado salsa. With Stampede Potatoes & a Sidekick Salad

    $28.00

  • Indian River Salmon

    Spice crusted fresh salmon, baked & served with spinach, rice, a carrot fritter and a citrus yoghurt sauce

    $28.50

  • Arizona & Vegetarian Pavé

    A filo basket stuffed with mushrooms, broccoli & pine nuts bound with a blue cheese sauce, nestled on a pumpkin pavé

    $18.00

  • Gold Miners Chicken

    Tender Kebabs of Chicken Breast, glazed with our own special marinade, served with Country Fries, Crisp Green Salad & Satay Sauce

    $21.50

  • Chaparral Prawns & Scallops

    Two Kebabs of Plump Juicy Prawns & Scallops served with Country Fries, Crisp Green Salad & a Zesty Lime Mayonnaise

    $23.00

  • Surcingle Fillet

    200 grams of Tender, juicy full of flavor Prime Angus Fillet, wrapped in Bacon, served with Stampede Potatoes, a Crisp Green Salad & your choice of sauce

    $30.50

  • Pure Cowboy Tucker

    Tender Prime Angus Beef Rump Steak. Flavour enhanced by the stonegrill. Served with Country Fries, Caboose Coleslaw & your choice of sauce

    -220 g $27.50
    -300 g $29.50

  • Moroccan Lamb

    Moroccan seasoned lamb skewers, served with a Crisp Green Salad, Rice & Citrus Yoghurt Sauce

    $25.50

  • Surf & Turf Option

    Add Kebab of Plumb Juicy Prawns & Scallops to any stonegrill item

    $8.00

  • Served with a Side Kick salad & a choice of Stampede Potatoes, Country Fries or Shoestring Fries
    Sauces: Mustard & Horseradish / Green Peppercorn / Bearnaise / Blue Cheese / Cowboy Butter / Red Wine Jus

    -Saddle up Birloin 200g $28.50 300g $30.50
    -Sure Shot Scotch 300g $32.00
    -Silver Spur Fillet 200g $32.50
    Saddletramp Surf +Turf $POA

  • Stampede Burger

    Your Choice of Tender juicy Flame-Grilled Beef or Butterflied Chicken Breast, served on a toasted bun, with all the classic burger fillings, crispy streaky bacon, melted colby cheese & onion marmalade, with a choice of Country Fries or Shoestring Fries

  • Bunkhouse Apple Pie

    Homemade apple pie warm from the oven, in a pool of Angalise sauce, with vanilla bean ice cream & whipped cream

    $13.00

  • Moonlight Lemon Tart

    Tangy lemon tart with a confit of orange with vanilla bean icecream & a dollop of cream to mellow the citrus flavours

    $13.00

  • Boomtown Brulee

    Creamy Brulee with a caramel crunch topping & homemade biscotti

    $13.00

  • Sundown Sundae

    A selection of ice creams layered with chocolate sauce, almonds & whipped cream

    $13.00

  • Dark Canyon Chocolate Tart

    A slice of decadent rich chocolate almond & pear tart, served with vanilla bean ice cream & a lashing of whipped cream

    $13.00

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Happy Hours

Daily at 5pm till 7pm

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upcoming events

Photostream

Gallery

  • Pia Mia
  • Jagged and Edge
  • Fatman Scoop
  • Friday The 3h
  • Stampede Bar

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